Introducing “Eel and Bok Pig” located in Bupyeong-gu, Incheon.

“Eel and Bok Pig” is located 531m from Exit 2 of Gulpocheon Station.

"Eel and Bok Pig" is the second branch of the main branch, Eoryangchon, where you can eat grilled freshwater eel, raw pork belly, and frozen pork
belly at the same time. They say they only use domestically produced eels.

In addition, the grilled eel that comes out in the first place is grilled by the owner himself, so you can enjoy it comfortably. It has no foul odor and does not
have the unique earthy smell of eel, so the number of customers who come to eat grilled eel has increased.

Come to “Eel and Bok Pig” to eat eel and delicious pork belly, which are the best food for brain development, growth, and ultimate stamina, and rejuvenate yourself~

There are always good products in great places!!

“Eel and Bok Pig” uses Cookzen’s electric roaster EZ-V1DT.

The EZ-V1DT model cooks meat from the inside with far-infrared light, preserving the juices well and grilling the meat gently to better preserve the meat's natural texture.

In addition, it automatically turns off the power if not used for a certain period of time to ensure safety, so you can enjoy cooking comfortably. There is no smoke or odor,
so there is no need to install a hood, and meat does not stick, so it can be used without replacing the grill, saving money.

If you want to install the EZ-V1DT far-infrared electric roaster, which is smokeless and odorless.

Please do not hesitate and choose Cookzen products that have been certified overseas.

Company Name: Eel and Bok Pig

Address: 8, Giljunam-ro 113beon-gil, Bupyeong-gu, Incheon​