Do you have to hit a new place in Zagreb?

He opened a restaurant of traditional Korean food in the city center

Zagreb restaurants does not cease to bloom, and the latest addition to the gastronomic range is one of the new and, by our standards, exotic place that you must visit. It is a modern Korean restaurant that has recently opened its doors in the heart of Zagreb, securing us a window into the world of Korean culture.

Under the address of the Wall 4 recently graced Cro.K, Korean restaurant behind which the Soyeon Won, who along with his wife, decided to open a restaurant that will promote not only traditional food but also Korean culture. Otherwise master of Italian literature and certified food coordinator with esteemed Italian school Cordon Bleu, Soyeon was persuaded by his wife who was in the United States working as a cook and manager of many restaurants, decided to open a restaurant. As we were told herself, ruled the love of Croatia, especially Zagreb, who is considered the ideal city to raise their children.

The restaurant is on the first day completely clear. In addition to presenting traditional food, presents and Korean art, so that the entire interior is designed in cooperation with Korean artists. The focus is Jogakbo, traditional Korean way of processing the fabric and on the restaurant represents a basic decoration. There are also small Korean art masterpieces, but it is worth mentioning that, and every dish served on handmade pots signed by Korean artists.

When it comes to food, the menu has a fifty traditional dishes, including one vegetarian, and prepare them four main chef who have undergone vocational training. What is sure to be tested are Bibmbap and SSAM. Bibmbap stirred rice with various vegetables, meat, eggs and chilli, and the menu includes four types of dishes including vegetarian and one with fried tofu. The recommendation of the owner's Bulgogi bibmbap, served with bulgogijem, typical Korean specialty - beef marinated in soy sauce. SSAM in turn and wrap on the menu is the beef, turkey and chicken marinated in soy sauce or chili, and with rice, kimchi and vegetables makes a delicious dish that can not be missed. There is a Korean barbecue whose uniqueness is that guests are served raw meat and vegetables as a side dish which they then bake themselves on the table. Great food accompanied by a variety of Korean alcoholic drinks, juices and tea.

What will surely delight many is a special offer at lunchtime. From 11.30 to 13.30 original menu can be ordered at slightly lower prices, and so will Bibimbap cost 42 kuna instead of regular 69 kuna, Bulgogi will be 39 kunas without attachments (instead of 89 million), turkey chili will be 39 million (or 79 million), and LA Galbi is served only at lunch time at a price of 39 kuna.

Introducing YEE HWA (Rika) restaurant is located in Doha, Qatar.

Croatia introduces Cro.K in Korean restaurants.

이름 패스워드